Fenugreek
The nutritional properties of these seeds have been used throughout India as a practice to ground the body and increase energy flow. Externally, Fenugreek seeds are pressed into a powder and dissolved into hot baths as a nourishing skin treatment.
Kekoa Flavors Featuring Fenugreek
Dishes That Use Fenugreek
Fenugreek is a versatile spice that can be used in many different types of dishes, from curries to pickles. Here are three examples of dishes that use fenugreek:
Indian Butter Chicken
A creamy and flavorful dish made with chicken, tomatoes, and a blend of spices such as fenugreek, garam masala, and turmeric. It is often served with rice or naan bread.
Middle Eastern Flatbread*
A soft and chewy bread made with flour, yeast, and a blend of spices such as fenugreek, cumin, and coriander. It is often served with hummus or other dips.
Ethiopian Pickles
A tangy and spicy condiment made with vegetables such as carrots, radishes, and cabbage, and a blend of spices such as fenugreek, ginger, and cumin. It is often served with injera (a type of flatbread).
