Shawarma, Artichoke & Cauliflower Squeeze Pouch, 100% Organic Vegetarian Baby Food Purée

• Beneficial plant fiber (3g per serving)

• Boasts bone-building calcium (10% DV)

• Made with heart healthy avocado oil.

• Our anti-inflammatory spice blend adds interest and new palate experiences for your little one and includes paprika and ginger.

• USDA Certified Organic.

• Organic also guarantees non-GMO ingredients.

• Packaging is BPA-free with a child-safe, recyclable cap.

GOOD FOR YOU SUMAC:

Our spice blend includes sumac, a powerful antioxidant which fights free radicals and has been called a superfood with its ability to lower blood sugar and improve cholesterol.

HIGH IN:

Beneficial plant fiber (3g per serving), boasts bone-building calcium(10% DV)

AVOCADO OIL:

Made with heart healthy avocado oil

ANTI-INFLAMMATORY:

This spice blend is anti-inflammatory and adds interest and new palate experiences for your little one. Includes paprika and ginger.

SHAWARMA SPICE BLEND:

Originating in the Middle East, traditional Shawarma spices were used to roast meat, and the popular dish was served with pita and hummus. These colorful, pungent blends can vary in the spices used but always pack a nutritional punch.

DISEASE PREVENTION:

Shawarma blends often feature cumin, a powerful anti-inflammatory spice praised for its ability to fight disease and strengthen the immune system, particularly important benefits for a babies early years.

BOOST VEGGIE INTAKE:

Adding herbs and spiced to your little one’s vegetables may increase the total amount they will consume, making the Shawarma spice blend a helpful addition to your parenting toolbox.

ARTICHOKES:

This unique and well-loved Mediterranean vegetable is an edible flower bud of a thistle plant, with a nutty center known as the heart, and has been used since Roman times.

ANTIOXIDANT KING:

In a research study, artichokes had the highest antioxidant value among vegetables, giving it power to reduce free radicals and chronic stress related disease.

FEEDING THE GUT:

With nearly 7 grams of fiber in just one artichoke, this edible flower is helping to build a healthy microbiome for your little one for years to come.

HEART HEALTHY:

Artichokes may help to regulate blood pressure and are rich in potassium, a heart-healthy electrolyte that comes up short in the majority of children’s diets.

CAULIFLOWER:

Part of the nutrient dense cruciferous family, this “cabbage flower” is often white as it grows sheltered from the sun, but can also be found in vibrant purple or orange.

MEMORY AND MOOD BOOSTER:

Cauliflower contains choline, which is essential for your little one’s brain and nervous system, and plays a role in memory, learning and mood, as well as muscle contraction.

NATURE’S GARBAGE REMOVAL:

The enzymes in cruciferous veggies can bind to waste products and toxins and help to remove them from the body, assisting in your babies natural detoxification pathways.

IMMUNE HEALTH:

One serving of cauliflower has 75% of the daily minimum for Vitamin C, boosting immune health as well as collagen production, which can help with wound healing and repair.