California Takes a Bold Step Towards Clean Ingredients in Food

California Takes a Bold Step Towards Clean Ingredients in Food

In a landmark move, California Governor Gavin Newsom recently signed Assembly Bill 418 into law, bringing significant changes to the food industry in the state.

This legislation, set to take effect on January 1, 2027, will ban the use of four controversial food additives: Red No. 3, brominated vegetable oil, potassium bromate, and propylparaben. The decision reflects growing concerns about the safety of these additives, which are already prohibited in many other countries.

California's stance on these additives is a clear step towards fostering greater transparency and cleaner ingredients in our food supply. The ban comes as the United States Food and Drug Administration (FDA) is urged to review and establish updated safety standards for these additives.

Brominated vegetable oil, often found in fruit-flavored beverages, and potassium bromate, used in bread-making, have long raised concerns due to their potential health risks. Propylparaben, a preservative found in foods and water-based cosmetics, is also under scrutiny.

The move, however, hasn't been without controversy. Critics argue that it may undermine consumer confidence and create confusion around food safety. They assert that the FDA should be the driving force behind evaluating the safety of food additives.

At Kekoa Foods, we understand the importance of transparency and clean ingredients. We've always been committed to offering families nutritious and natural meals. Our organic baby food products are always made from 100% natural, organic, nutrient-rich ingredients, with no added sugar or salt. Parents can rest easy knowing your precious little ones are only getting the best ingredients for their developing minds and bodies with Kekoa’s baby food purees like Apple & Ginger, Peas & Mint, or Squash & Kale with Turmeric.

Our dedication to providing clean, safe, and transparent ingredients is evident in our stance on additives like "natural flavors." This new legislation in California aligns with our mission to provide the best for your family.

While we look forward to a more transparent and ingredient-conscious future, we also understand the need for clarity and scientific rigor in evaluating food safety. As the industry evolves, we'll continue to uphold our commitment to clean, natural ingredients that nourish and protect your little ones.

Stay tuned with Kekoa Foods as we champion the cause of clean, transparent, and nutritious ingredients in baby food and beyond.



Food Business News (2023) California Bans Four Ingredients

FDA (2023) ow FDA’s New Approach to Reviewing Chemicals Added to Food Will Strengthen Food Safety