Kekoa Flavors Featuring Onion

Curry Vegetable Mango Squeeze Pouch, 100% Organic Vegetarian Baby Food Purée
Curry Vegetable Mango Squeeze Pouch, 100% Organic Vegetarian Baby Food Purée
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Curry Vegetable Mango Squeeze Pouch, 100% Organic Vegetarian Baby Food Purée

From $17.99

Squash & Kale with Turmeric Squeeze Pouch, 100% Organic Vegetarian Baby Food Purée
Squash & Kale with Turmeric Squeeze Pouch, 100% Organic Vegetarian Baby Food Purée
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Squash & Kale with Turmeric Squeeze Pouch, 100% Organic Vegetarian Baby Food Purée

From $17.99

Fresh onion growing in the garden used in Kekoa Foods baby puree.
Fresh onion growing in the garden used in Kekoa Foods baby puree.
Chopped fresh onion used in Kekoa Foods vegetable puree.
Chopped fresh onion used in Kekoa Foods vegetable puree.

Description & Tasting Notes

Onions are a member of the allium family and are often used as a flavoring in many different types of dishes. They have a pungent and slightly sweet flavor, and can be eaten raw or cooked. Onions are often used in soups, stews, sauces, and other dishes.

Vitamins & Minerals

Onions are a good source of fiber, vitamin C, and antioxidants. They also contain small amounts of other vitamins and minerals such as vitamin B6, folate, and potassium. These nutrients are important for maintaining healthy bones, promoting heart health, and supporting digestive health.

Country of Origin

Onions are believed to have originated in central Asia, and have been cultivated for thousands of years in many different countries around the world.

Where It Is Typically Grown

Onions are grown in many different countries, but the top producers are China, India, Egypt and the United States. They require well-drained soil and plenty of sun, and are often grown on small family farms.

Ideas On How to Grow it in a Home Garden

Onions can be grown in a home garden, but they require fertile, well-drained soil and plenty of sun to produce healthy bulbs. They can be grown from seed or from sets, and will typically mature in 90-120 days.

Cultural Information

Onions are an important ingredient in many different cuisines around the world, and are often associated with American, Italian, and French cuisine.